Bombay Vada Pav (v)..
$16.00
A fried potato patty in a soft bun, served with chutney and green chili.
“Best Bombay style Vada pav in Seattle!!!”

Spiced curries and biryani anchor Indian food at Aamrai Indian Kitchen And Bar in Capitol Hill, Seattle, WA, available for pickup.
Order onlineBombay Vada Pav (v)..
$16.00
A fried potato patty in a soft bun, served with chutney and green chili.
“Best Bombay style Vada pav in Seattle!!!”
Chicken Lollipop
$18.00
Chicken wing pieces shaped with a bone handle, served as an appetizer.
“Amazing food and a wonderful experience! The chicken tikka biryani was absolutely delicious, the chicken lollipop was perfectly cooked and full of flavor, and the sitafal rabdi is honestly one of the best I’ve had. A special mention to the staff — they were incredibly kind, attentive, and welcoming. The ambience is lovely too, with a perfect touch of Maharashtra that makes the experience even more special. Highly recommend this place!”
Garlic Naan (v, d)
$8.00
Tandoor-baked Indian flatbread flavored with garlic.
“Exciting and innovative Indian restaurant with exceptional service and plentiful vegetarian options. Aamrai boasts the best garlic naan I've ever had and their signature kofta curry dish is an absolute must try. Delicious cocktails, too. The owners have been extremely thoughtful about the concept, menu, decor, and staffing and it shows in everything they do.”
Tandoori Roti (v, vg)
$6.00
Whole-wheat flatbread baked in a traditional clay oven.
“Best Indian food I've had in a long time. Very authentic, perfectly spiced and served hot (and with a smile). Highly recommend”
Beetroot Kabab (v, gf, d)
$17.00
A smoky, crunchy potato-and-beet kebab seasoned with Indian spices.
“I recently visited Aamrai Indian Restaurant and had a great experience. The food was flavorful and well-prepared, with a nice balance of spices. The beetroot kabab was a standout—crispy on the outside and soft inside, with a unique and delicious taste. The railway goat curry was rich and comforting, with tender meat and a well-developed gravy that really captured traditional flavors. The veg Maratha was equally impressive, packed with flavor and cooked just right. Overall, a very satisfying meal. I’d definitely recommend this place if you’re looking for authentic and tasty Indian food in Seattle.”
Kesar Paneer Tikka (v, d)
$18.00
Paneer marinated in yogurt and spices, served with onion salad.
“Had Sitafal Rabdi, Paneer Tikka and Vada Pav. Terrific food. The staff was extremely friendly, very accommodating, and made us feel comfortable throughout. Service was also impressively quick. Really appreciated their hospitality- would definitely visit again!”
Seekh Kabab (d)
$24.00
Herbed, spiced lamb cakes grilled in a tandoor oven.
“Delicious! Everything was great, I especially loved the Basil Mint Gimlet, Seekh Kabab, and Saoji Chicken Rassa! We will definitely be back :)”
Malai Tandoori Chicken Tikka (d)
$22.00
Mushrooms marinated in cream and tandoori spices make a savory appetizer.
“What a delightful experience! We ordered the Beetroot Kabab, Lasuni Gobi, Vada Pav, Tandoori Malai Chicken Tikka and of course Sitaphal Rabdi which was to die for. Delicious— all of it + great service and atmosphere was lovely. Need to go back to try the Tiffin :)”
Butter Chicken (n)
$26.00
Clay-pot-roasted chicken simmered in tomato, cashew, and butter gravy.
“It was our first time and we loved their food. Service was quick and amazing. We loved the butter chicken, railway mutton curry but cherry on top was the sitafal rabdi. Awesome taste and generous portions. Would love to come back.”
Dal Bukhara (v, gf)
$14.00
Slow-cooked whole black lentils with butter, cream, and Indian spices.
“The dal bukhara was amazing!”
Kadai Baingan (v, vg, gf)
$22.00
Eggplant simmers in a savory onion and tomato gravy with Indian spices.
“Excellent food. Malai kofta, Palak Paneer, Kadhai Baingan and Sticky Date Pudding”
Paneer Tikka Masala (v, n, d)
$23.00
Grilled paneer simmered in spicy onion and tomato sauce.
“I came here with my mom for lunch. We had the samosa chaat, garlic naan, butter chicken, and paneer tikka masala. All were delicious. Plus there was enough to take home for later on. I'll definitely come back!”
Suka Chicken (gf)
$20.00
Marinated spicy chicken pan-tossed until semi-dry.
“Was on a short visit to Seattle. Loved the food. Ordered Chicken Sukha & Shrimp Curry”
Kerala Chicken Fry
$18.00
Kerala-style fried chicken served as a spiced appetizer.
“Food and the service were excellent. Tried their Kerala Chicken, Dum Briyani, Lunch Box special and the fish curry.”
65 Chicken Biryani (gf)
$24.00
Chicken cooked with onion, ginger, garlic, and dum-style rice.
“I visited Aamrai Indian Kitchen and Bar and was impressed by the exceptional food, warm ambiance and excellent service. The beetroot Kabab, Kathi roll, Saavji Chicken, Kadai Baigan and Malai Kofta were delightful, with the garlic naan standing out for its smoothness and crispness. The Sitafal Rabdi dessert was delicious. The staff were attentive and welcoming, ensuring a great experience. The ambience was lovely and clean. This place is a must visit for anyone craving Indian cuisine. I highly recommend and will definitely visit again!!!!”
Paneer Tikka Biryani (v, gf)
$22.00
Biryani rice served with paneer tikka, marinated grilled Indian cheese.
“Really nice vibe. We got the butter chicken and paneer Tikka biryani and both dishes were so so good!”
Veg Kolhapuri (v, gf)
$22.00
Mixed vegetables cooked in a thick, richly spiced Indian gravy.
“We had a great experience dining here! We got Vada Paav and beetroot cutlet and both were amazing apps! For the main course, we got veg Kolhapuri extra spicy and paneer lababdar and they were great too. For dessert, we got sitafal Rabdi and it was the best dessert we had in a long time at an Indian restaurant. Keep up the great food quality and we hope to visit again soon.”
Veg Maratha (v, n, d)
$25.00
Spiced vegetable kofta cutlets simmered in a savory onion and tomato gravy.
“Loved the food, ambience and the authentic Marathi flavours. We absolutely loved the Veg Maratha, and the sitafal rabdi. The service was courteous too. Would definitely recommend this place, and will come again.”
Gulab Jamun
$10.00
Soft, fried milk-based dough balls soaked in sweet syrup.
“The most delicious Indian food I’ve had in a long time, and stellar service!”
Kesar Malai Kulfi
$11.00
Creamy kulfi is a dense frozen dessert flavored with saffron.
“Best Maharashtrian cuisine in Seattle. The food is authentic, tasty and worth the price. Saoji chicken, Chicken Bhujin and Sitafal Rabadi were my absolute favorites”

At Aamrai Indian Kitchen And Bar, Indian food spans crispy samosas with chickpea curry and chutneys, tandoor-grilled lamb with herbs, and basmati rice layered with marinated chicken and spices.
Chilli Paneer pairs fried paneer with spicy, sweet, tangy sauce and veggies. Alleppey Fish Curry simmers salmon with coconut and raw mango. Lasuni Gobi (v, vg) coats fried cauliflower in garlic sauce.
Visit us in Capitol Hill, Seattle, WA for dine-in, or order pickup or delivery. Add Jeera Rice (v, gf, d) alongside your chicken curry: its basmati rice is tempered in ghee and cumin seeds.
Our guests love these customer favorites. If you're visiting us these are some of the food options we recommend most often.